
From Vancouver it’s a two-day journey to Costa Rica. Although BC shares the same coast, it’s much simpler for people from Toronto or New York to get here than for Vancouverites. My trip involved an overnight in Houston. For my flight to San Jose I was at the Houston airport early. For check in I engaged with a machine to get my boarding pass and discovered my credit card was missing. Probably left in the hotel lounge the night before. A quick flush of mild panic ensued. I’m about to fly to a foreign country for a two-week vacation with unpaid car rentals,etc. but no credit card. I feared the worst. As it turns out, a debit card and ATMs are all that’s needed.
Once in San Jose, my clever plan was to meet Sophie in the airport (SJO). I’d booked her flight from Mexico City – where she’s been based since we completed our bike trip – and miraculously found a flight scheduled to arrive two minutes after mine. It didn’t. I spent the next two fretful hours scanning crowds of people filing in from various flights, looking for a familiar face – all the while anxiously pondering the possibility that she missed her flight and that I truly was “on holiday by mistake.” To finally see her smiling face down the corridor in the distance was a huge relief.


Our home for the next five days is in the mountainous Orosi Valley, in central Costa Rica. We are staying in a guesthouse on a hobby farm owned by an American couple. They have goats, chickens, geese, ducks, guinea fowl, three dogs and a cat. They’ve been here for eight years and cleared the land and built the farm from scratch. Ray, our host, tells me when they first arrived they brought dogs from the US, but with all the poisonous frogs, snakes and other dodgy critters in these parts they didn’t last long. He now has three very friendly Tico dogs. These dogs, he says, know instinctively what animals they should avoid. “It’s in their DNA.” This is a fascinating notion to me – that animals can be born with such knowledge. Obviously they haven’t evolved that way. But apparently it’s possible for learned behaviours to be passed on through generations. I want to learn more about this.
The road up to Ray’s farm is single lane and roughly paved in concrete. It’s 1.5 km long and is the steepest stretch of road I’ve ever driven, with many hairpin switchbacks and very few places to pull over if you should encounter a vehicle coming the other way. As I’ve subsequently discovered, this type of road is not unusual here. It’s a very mountainous country and apart from the main “highways,” roads seem built to minimal standards.


Pura Vida (pure life) is something of a national slogan in Costa Rica. Not officially perhaps, but in every other way. It is used everywhere on signs and in everyday conversation with different shades of meaning depending on context, but generally can be summed up as “Life is Good” – but with an emphasis on simplicity/purity.
Sophie and I enjoyed some Pura Vida fun with a river rafting trip on the Rio Pacuare – one of the few major rivers with no hydro dams, so it runs free and wild. We spent four hours crashing through rapids with a local guide and three 40-ish American men from Utah, visiting CR for this kind of eco adventure. Our guide, Fabio, tells me Costa Ricans have been declared the happiest people on earth by some international agency that measures such things. After a day of wild rafting and river swimming you could also include a raft-full of visitors to Costa Rica in that tally.

We went for a walk through the jungle today in Tapanti National Park, located just 20 kms from our finca guest house. Tapanti is the wettest spot in Costa Rica, with 7,000 mm of rain per year. That’s seven times as much as we get in rainy Vancouver. However, here it buckets down for short periods between sunny breaks. And it’s warm.
Standing on big boulders by a river in the midst of a sub-tropical jungle, Sophie and I were struck by the same thought: the scene here is not much different from what you see standing by the river in Capilano Canyon in North Vancouver. Lots of green all around and lots of water, with low-lying clouds shrouding the hillside.

We have been buying groceries at the Mega Super. This is not a tourist-oriented grocery chain. There is no signage in English and you won’t find items like peanut butter. At the Mega Super a dozen beer costs $20. The final tally for my groceries, much of which was produce, was $80. This is not far from what I would pay for the same in Vancouver. And these are the prices that Ticos pay. Ray tells me people in the Orosi Valley region – an agricultural area – earn about $5000 a year. So the cost of living here is high. But then, so is the standard of living.